Praline Topping

Name: Praline Topping
Prep time: 5 min
Cook time: 5 min
Total time: 30 min
Yield: 8
Ingredients: 0.25 cup butter; 1 cup brown sugar; 1 cup chopped pecans; 0.25 teaspoon nutmeg

3.8

(8)

8 Reviews

2 Photos

This goes great on ice cream or pie.

Submitted by MsMarilyn

Updated on January 14, 2022

Prep Time:

5 mins

Cook Time:

5 mins

Additional Time:

20 mins

Total Time:

30 mins

Servings:

8

Yield:

1 -1/2 cup

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Ingredients

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2x

4x

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Original recipe (1X) yields 8 servings

¼ cup butter
1 cup brown sugar
1 cup chopped pecans
¼ teaspoon nutmeg

Directions

Melt butter in a heavy saucepan over low heat; stir in brown sugar, pecans, and nutmeg. Stir constantly and bring topping to a boil; allow to simmer until topping thickens slightly, about 5 minutes. Remove from heat.
To use as pie topping, spoon topping onto pie and broil until topping bubbles; watch carefully to avoid burning. Let pie cool before serving.
To use as ice cream topping, just spoon warm or cooled topping over ice cream and serve.

Nutrition Facts (per serving)

250	Calories
16g	Fat
29g	Carbs
1g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 250
% Daily Value *
Total Fat 16g	20%
Saturated Fat 5g	23%
Cholesterol 15mg	5%
Sodium 49mg	2%
Total Carbohydrate 29g	11%
Dietary Fiber 1g	5%
Total Sugars 27g
Protein 1g	3%
Vitamin C 0mg	0%
Calcium 34mg	3%
Iron 1mg	3%
Potassium 95mg	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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